CIRINEO. Carbonic maceration. Rioja Alavesa red wine

Rioja Alavesa Red Wine from Carbonic Maceration

CIRINEO is a 100% Tempranillo wine made with grapes from a vineyard over 45 years old, located on a high slope and cultivated in a goblet system.

Hand-harvested in crates and fermented with whole bunches, this wine boasts exceptional quality. It presents a clean and bright cherry-red color with a ruby ​​rim.

Broad and powerful on the palate, fleshy and balanced with aromas of forest fruits such as blackberries and raspberries, accompanied by floral tones.

It comes in a 75cl glass bottle.