Extra Deer Salami Bergonda
$7.00
Skip to product information
Extra Deer Salami Bergonda
$7.00
100% Natural. Handmade
Deer sausage is made with noble cuts of the animal, adding 80% deer meat to the sausage. It is 100% natural, without preservatives or colorants. The production process is completely handmade.
It provides our body with vitamins, proteins, iron and is low in fat. All this makes deer sausage a good choice for healthy eating and enjoying a great taste experience at the table.
Ingredients: Deer meat (80%), pork belly, salt, natural spices, natural cochineal carmine coloring and natural pork casing.
Nutritional value per 100g:
| Energy | 462.7 kcal. / 1856 KJ |
| Fat | 38.3g |
| of which saturates | 22.9g |
| Carbohydrates | 0.2g |
| of which sugars | 0.3g |
| Protein | 24.3g |
| Salt | 2.9g |
- Storage: Cool and dry place. Temperature not exceeding 10º C. For consumption, it is advisable to let the product warm up outside the refrigerator for the necessary time to reach a temperature close to 18 °C to fully enjoy its flavor, texture and aroma.
- Weight: 280g Approx.